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Hospitality professional currently pursuing a degree in Hotel Management (IFCE), with solid experience in hotel operations, customer service, food & beverage, and administrative routines. Worked at an international hotel chain (Ibis and Mercure), on an international cruise ship, at the Brazilian Postal Service, and as a microentrepreneur managing an online store. International experience across 15 countries. English at intermediate level (B1) and Spanish at advanced level (B2). Versatile profile with experience in management, sales, events, and both operational and administrative roles.